Welcome to Thailand: “Surin West” Edition
Posted by bhamfoodscoop on June 23, 2010
“Surin West” is a staple in the city of Birmingham, Alabama. The restaurant is known for attracting diverse people under one roof and it’s also known for getting many people outside of their comfort zone, when it comes to food. This Thai restaurant specializes in making various types of sushi along with many other authentic Thai dishes. “Surin West” has two locations, one in Five Points South and the other on Highway 280.
Earlier this week, I went to the original location in Five Points South. This is my favorite location because it transports me to the exotic land of Thailand upon entering the front door. The design, decor, drinks, and food all scream Thailand! I went in the middle of the day when it was not busy. Basically, it was like my friend and I had the whole place to ourselves; VIP style, lol! I was very thirsty when I arrived, so I ordered water. However, I wanted something else to drink besides water, and I didn’t want the standard American beverage in such an exotic atmosphere, so I opted for the “Thai Tea”. Now let me be honest, this is a drink that I will have to get used to because it is very very sweet and it seemed like it was made with milk instead of water. Furthermore, it was ok; let’s just say I drunk more water than tea!
For my entrée I had the “Thai BBQ Chicken” and it came with a bowl of “Coconut Soup”. Ya’ll, the food tasted great. I wish I could think of another adjective to describe it, but that’s all I can say; I was speechless! The “Thai BBQ Chicken” consisted of a half piece of chicken marinated over night in Surin’s BBQ sauce and slow roasted to perfection then char-grilled Thai style; served with shrimp fried rice. This dish also came with a sweet & sour dipping sauce and I used it for my chicken and rice. The sauce was so good that I ended up ordering one more! Since this was my first time having “Coconut Soup” it took me to a new level, meaning that I want more of it. The soup was white, garnished with two pieces of mushrooms and had a creamy texture; the taste was poignant and good. And at the bottom of the soup, were a few pieces of tofu.
I sat in the restaurant for almost two hours, just basking in the atmosphere and the food. My experience was wonderful! I would recommend this restaurant to anyone who loves Asian food and who wants to be whisked away to a foreign land without ever leaving the city.